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	<title>H.Chiang's Bay Area Eating Weblog</title>
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	<link>http://chiangman.wordpress.com</link>
	<description>WordPress.com weblog about my rantings</description>
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		<title>H.Chiang's Bay Area Eating Weblog</title>
		<link>http://chiangman.wordpress.com</link>
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		<item>
		<title>Fruitless fruit.</title>
		<link>http://chiangman.wordpress.com/2012/01/24/fruitless-fruit/</link>
		<comments>http://chiangman.wordpress.com/2012/01/24/fruitless-fruit/#comments</comments>
		<pubDate>Tue, 24 Jan 2012 05:26:15 +0000</pubDate>
		<dc:creator>chiangman</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Foodie]]></category>

		<guid isPermaLink="false">https://chiangman.wordpress.com/?p=30</guid>
		<description><![CDATA[Happy Chinese New Year! Recently my family did the traditional trek to find some good oranges for the Chinese New Year. This year we got lucky and found the following brand we bought at Luckys several years back. And Luckys for reason is still not carrying it again this year. I guess they do not [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=chiangman.wordpress.com&amp;blog=2981076&amp;post=30&amp;subd=chiangman&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<slash:comments>0</slash:comments>
	
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		<title>Respect the wine!</title>
		<link>http://chiangman.wordpress.com/2012/01/18/respect-the-wine/</link>
		<comments>http://chiangman.wordpress.com/2012/01/18/respect-the-wine/#comments</comments>
		<pubDate>Wed, 18 Jan 2012 05:34:07 +0000</pubDate>
		<dc:creator>chiangman</dc:creator>
				<category><![CDATA[America's Test Kitchen]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Foodie]]></category>
		<category><![CDATA[Fremont]]></category>
		<category><![CDATA[Wine]]></category>

		<guid isPermaLink="false">https://chiangman.wordpress.com/?p=27</guid>
		<description><![CDATA[Finally a store that cares enough to respect the wine. Although not all wines needs to be stored this way (e.g. Twist caps and boxed), they have made more effort than most to store corked wines correctly to prevent oxidation. Now if we can keep them at the right temperature. Thank you Niles Liquor 34359 [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=chiangman.wordpress.com&amp;blog=2981076&amp;post=27&amp;subd=chiangman&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<slash:comments>0</slash:comments>
	
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		<title>Rise of the RoachCoach</title>
		<link>http://chiangman.wordpress.com/2011/08/19/rise-of-the-roachcoach/</link>
		<comments>http://chiangman.wordpress.com/2011/08/19/rise-of-the-roachcoach/#comments</comments>
		<pubDate>Fri, 19 Aug 2011 08:51:00 +0000</pubDate>
		<dc:creator>chiangman</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Foodie]]></category>
		<category><![CDATA[Fremont]]></category>
		<category><![CDATA[Restaurant]]></category>
		<category><![CDATA[eye on the bay]]></category>
		<category><![CDATA[foodtruck]]></category>
		<category><![CDATA[gourmet]]></category>
		<category><![CDATA[Roachcoach]]></category>

		<guid isPermaLink="false">https://chiangman.wordpress.com/2011/08/19/rise-of-the-roachcoach/</guid>
		<description><![CDATA[Sorry if I offended anyone but &#8220;roachcoach&#8221; is my enduring term for these infamous &#8220;gourmet&#8221; food trucks. Tonight I stopped by the Walmart in Union City for the weekly roachcoach gathering and found many many vendors. Unlike other gatherings (e.g. Edgewood Eats or Off the Grid) the selection is much smaller and there are repeats [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=chiangman.wordpress.com&amp;blog=2981076&amp;post=25&amp;subd=chiangman&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<slash:comments>0</slash:comments>
	
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		<title>New Big Brother Cafe 大哥大茶餐廳 in Union City California</title>
		<link>http://chiangman.wordpress.com/2011/08/16/new-big-brother-cafe-%e5%a4%a7%e5%93%a5%e5%a4%a7%e8%8c%b6%e9%a4%90%e5%bb%b3-in-union-city-california/</link>
		<comments>http://chiangman.wordpress.com/2011/08/16/new-big-brother-cafe-%e5%a4%a7%e5%93%a5%e5%a4%a7%e8%8c%b6%e9%a4%90%e5%bb%b3-in-union-city-california/#comments</comments>
		<pubDate>Tue, 16 Aug 2011 07:05:58 +0000</pubDate>
		<dc:creator>chiangman</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Fremont]]></category>
		<category><![CDATA[Restaurant]]></category>
		<category><![CDATA[茶餐廳]]></category>

		<guid isPermaLink="false">https://chiangman.wordpress.com/2011/08/16/new-big-brother-cafe-%e5%a4%a7%e5%93%a5%e5%a4%a7%e8%8c%b6%e9%a4%90%e5%bb%b3-in-union-city-california/</guid>
		<description><![CDATA[Big Brother Cafe 大哥大茶餐廳 1640 Decoto Rd, Union City, CA 94587 Recently I noticed a lot more of these Hong Kong cafes opening up and the latest one of these is Big Brother Cafe. It is more like Cousin&#8217;s Cafe in Newark or Cooking Papa in Santa Clara versus Venus Tam&#8217;s in Newark. They have [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=chiangman.wordpress.com&amp;blog=2981076&amp;post=21&amp;subd=chiangman&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://chiangman.wordpress.com/2011/08/16/new-big-brother-cafe-%e5%a4%a7%e5%93%a5%e5%a4%a7%e8%8c%b6%e9%a4%90%e5%bb%b3-in-union-city-california/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
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			<media:title type="html">chiangman</media:title>
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		<item>
		<title>Oodles of noodles, or pasta, or 麺 (mian), What is the correct way to prepare them then?</title>
		<link>http://chiangman.wordpress.com/2011/08/16/oodles-of-noodles-or-pasta-or-%e9%ba%ba-mian-what-is-the-correct-way-to-prepare-them-then/</link>
		<comments>http://chiangman.wordpress.com/2011/08/16/oodles-of-noodles-or-pasta-or-%e9%ba%ba-mian-what-is-the-correct-way-to-prepare-them-then/#comments</comments>
		<pubDate>Tue, 16 Aug 2011 05:42:51 +0000</pubDate>
		<dc:creator>chiangman</dc:creator>
				<category><![CDATA[America's Test Kitchen]]></category>
		<category><![CDATA[Christopher Kimball]]></category>
		<category><![CDATA[Foodie]]></category>
		<category><![CDATA[Gordon Ramsay]]></category>
		<category><![CDATA[Noodles]]></category>
		<category><![CDATA[pasta]]></category>

		<guid isPermaLink="false">http://chiangman.wordpress.com/?p=10</guid>
		<description><![CDATA[What is al dente or &#8220;to the bite? How can you say rinsing is not right? I can not explain how a culture that has a pasta or noodle like dish (since 2000 BC) do not have a recognized name like pasta, noodle, or ramen, besides fun (粉) or mein (麺 mian), but I do [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=chiangman.wordpress.com&amp;blog=2981076&amp;post=10&amp;subd=chiangman&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://chiangman.wordpress.com/2011/08/16/oodles-of-noodles-or-pasta-or-%e9%ba%ba-mian-what-is-the-correct-way-to-prepare-them-then/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
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		<title>Wat Buddhanusorn Thai Buddhist Temple</title>
		<link>http://chiangman.wordpress.com/2008/03/13/wat-buddhanusorn-thai-buddhist-temple/</link>
		<comments>http://chiangman.wordpress.com/2008/03/13/wat-buddhanusorn-thai-buddhist-temple/#comments</comments>
		<pubDate>Thu, 13 Mar 2008 01:04:48 +0000</pubDate>
		<dc:creator>chiangman</dc:creator>
				<category><![CDATA[Buddhist Temple]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Fremont]]></category>
		<category><![CDATA[Restaurant]]></category>
		<category><![CDATA[Thai]]></category>

		<guid isPermaLink="false">http://chiangman.wordpress.com/?p=9</guid>
		<description><![CDATA[Wat Buddhanusorn 36054 Niles Blvd. Fremont, CA 94536 (510) 790-2296 www.watbuddha.iirt.net What makes a dining experience great can be different for different people. For me it is not just about the food, but it can be many things. I have been to many church bazaars and many Buddhist Temples, but this one stands out for [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=chiangman.wordpress.com&amp;blog=2981076&amp;post=9&amp;subd=chiangman&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://chiangman.wordpress.com/2008/03/13/wat-buddhanusorn-thai-buddhist-temple/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
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		<item>
		<title>Is it me or does nobody cares about &#8220;Tea&#8221;?</title>
		<link>http://chiangman.wordpress.com/2008/03/01/is-it-me-or-does-nobody-cares-about-tea/</link>
		<comments>http://chiangman.wordpress.com/2008/03/01/is-it-me-or-does-nobody-cares-about-tea/#comments</comments>
		<pubDate>Sat, 01 Mar 2008 05:09:23 +0000</pubDate>
		<dc:creator>chiangman</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Fremont]]></category>
		<category><![CDATA[Restaurant]]></category>
		<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://chiangman.wordpress.com/?p=8</guid>
		<description><![CDATA[Being Chinese (and once British controlled Hong Kongnese), I love my tea. I love it pure, I love it mixed, but I can only have it one way and not the next. I am a traditionalist when enjoying it pure. No tea balls or filter needed except nice pure tea, hot water and a porcelain [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=chiangman.wordpress.com&amp;blog=2981076&amp;post=8&amp;subd=chiangman&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<slash:comments>2</slash:comments>
	
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		<title>Happy Cafe</title>
		<link>http://chiangman.wordpress.com/2008/02/27/happy-cafe/</link>
		<comments>http://chiangman.wordpress.com/2008/02/27/happy-cafe/#comments</comments>
		<pubDate>Wed, 27 Feb 2008 19:46:21 +0000</pubDate>
		<dc:creator>chiangman</dc:creator>
				<category><![CDATA[Restaurant]]></category>
		<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://chiangman.wordpress.com/?p=7</guid>
		<description><![CDATA[Happy Cafe 723 Webster St Oakland, CA 94620 (510) 986-0163 For those looking for American fair, this is not the place for you. This is what it is, a Hong Kong street style tea cafe. People that are from Hong Kong can sort of appreciate this place, but most will complain that there are no [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=chiangman.wordpress.com&amp;blog=2981076&amp;post=7&amp;subd=chiangman&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<slash:comments>1</slash:comments>
	
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			<media:title type="html">chiangman</media:title>
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		<title>All hail the coffee mutt!</title>
		<link>http://chiangman.wordpress.com/2008/02/26/all-hail-the-coffee-mutt/</link>
		<comments>http://chiangman.wordpress.com/2008/02/26/all-hail-the-coffee-mutt/#comments</comments>
		<pubDate>Tue, 26 Feb 2008 07:15:15 +0000</pubDate>
		<dc:creator>chiangman</dc:creator>
				<category><![CDATA[America's Test Kitchen]]></category>
		<category><![CDATA[Christopher Kimball]]></category>
		<category><![CDATA[Coffee]]></category>

		<guid isPermaLink="false">http://chiangman.wordpress.com/?p=6</guid>
		<description><![CDATA[I admit, I am a coffee mutt. I do not really know how to be a purebred, but does anyone really? A good cup of coffee to me has a blend of coffee, sugar, and cream (the real stuff), but sometimes it is just a blend of coffee and just condensed milk (sugar and milk [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=chiangman.wordpress.com&amp;blog=2981076&amp;post=6&amp;subd=chiangman&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://chiangman.wordpress.com/2008/02/26/all-hail-the-coffee-mutt/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
	
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		<title>Sacrilegious &#8220;Soy&#8221; sauce.</title>
		<link>http://chiangman.wordpress.com/2008/02/26/sacrilegious-soy-sauce/</link>
		<comments>http://chiangman.wordpress.com/2008/02/26/sacrilegious-soy-sauce/#comments</comments>
		<pubDate>Tue, 26 Feb 2008 04:29:05 +0000</pubDate>
		<dc:creator>chiangman</dc:creator>
				<category><![CDATA[America's Test Kitchen]]></category>
		<category><![CDATA[Christopher Kimball]]></category>

		<guid isPermaLink="false">http://chiangman.wordpress.com/2008/02/26/sacrilegious-soy-sauce/</guid>
		<description><![CDATA[It has bothered me for months, but what? Westerners reviewing soy sauce, then using them to cook Chinese stir-fry dishes. Using one type of soy sauce to cook all Asian dishes is almost like saying all white people are British. Or using white vinegar as balsamic or champagne vinegar is alright. Well it is not. [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=chiangman.wordpress.com&amp;blog=2981076&amp;post=5&amp;subd=chiangman&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<slash:comments>0</slash:comments>
	
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